Bokosi lowoneka bwino komanso lopanda burr limawonjezera kukongola ku chochitika chilichonse kapena chochitika. Chimodzi mwazinthu zodziwika bwino za mbalezi ndi kusinthasintha kwawo.Atha kugwiritsidwa ntchito ngati chakudya chotentha komanso chozizira chifukwa amatha kupirira kutentha kwa microwave mpaka madigiri 120 ndipo amatha kusungidwa mufiriji mpaka -20 degrees.Izi zikutanthauza kuti mutha kuyatsa zotsala mosavuta kapena kusunga chakudya chanu chatsopano popanda kudandaula za kuwonongeka kulikonse.
Ma mbale awa amapangidwa kuchokera ku 100% ya nzimbe ya bagasse, yosungidwa bwino kuti ichepetse kuwonongeka kwa chilengedwe.Pogwiritsanso ntchito ulusi wachilengedwewu, mbalezi sizingowonongeka ndi 100% zokha, komanso zimakhala ndi kompositi, zomwe zimawapanga kukhala chisankho chabwino kwa iwo omwe amasamala za dziko lapansi.
Kaya mukuchititsa zochitika zabanja, malo odyera, kapena mukungosangalala ndi pikiniki, mbale zolemetsazi ndizomwe mungasankhe.Ndizosamva komanso siziwotchera, kuwonetsetsa kuti zakudya zanu zimasangalatsidwa popanda zosokoneza kapena zosokoneza.Kuphatikiza apo, ndizoyenera kugwiritsidwa ntchito m'nyumba ndi panja, zomwe zimapangitsa kuti zikhale zoyenera kwa ma barbecue, nkhomaliro zamaofesi, masiku obadwa, maukwati, ndi zina zambiri. Tili otsimikiza kuti mbale zathu za bagasse biodegradable zili bwino, chifukwa chake timapereka 100. % chitsimikizo chopanda chiopsezo.
1. Kodi mbale zoyera za compostable izi ndi zotetezeka ku chakudya?
Inde, mapalewa amapangidwa kuchokera ku zinthu zamtengo wapatali za chakudya, kuonetsetsa kuti ndi zotetezeka ku chakudya.Mutha kuzigwiritsa ntchito popanda kuda nkhawa ndi zinthu zilizonse zovulaza zomwe zimalowa m'zakudya zanu.
2. Kodi mapepala awa alibe fungo?
Inde, mapepala awa alibe fungo, kuwapangitsa kukhala abwino kwa picnics ndi maphwando akunja.Mutha kusangalala ndi chakudya chanu popanda fungo lililonse.
3. Kodi mapale oyera opangidwa ndi manyowa atha kupirira zakumwa?
Mwamtheradi!Mapepalawa sakhala ndi madzi komanso samamva mafuta, zomwe zimawapangitsa kukhala abwino popereka zakudya zosiyanasiyana.Mutha kuzigwiritsa ntchito molimba mtima pazakudya zokhala ndi sosi, soups, komanso zakudya zamafuta osadandaula za kutayikira kapena madontho.
4. Kodi thireyi zamapepalazi ndizosavuta kuzigwira?
Inde, mapepala awa amapangidwa kuti asamavutike.Zitha kukwezedwa mosavuta ndikuphimba, kukulolani kuti muzisangalala ndikusunga chakudya mosavuta.Kapangidwe kake kolimba kamapangitsa kuti asapindike kapena kugwa chifukwa cha kulemera kwa chakudya.
5. Kodi mbale za pepala zoyera za compostable ndi kulemera kotani?
Ma tray amapepalawa amakhala ndi mapangidwe okhuthala, osagwirizana ndi kupsinjika komwe kumapangitsa kuti azitha kunyamula katundu wamphamvu.Ngakhale kulemera kwake kungasiyane, mutha kuyembekezera kuti mbale izi zitha kunyamula zakudya zambiri popanda zovuta.Kuphatikiza apo, bokosi losalala, lopanda burr limawonjezera kukhudza kowonjezera pama mbale awa.